Stromboli

Yep, I got it from my mama! This recipe is great because its inspiration for so much more! You can stuff these suckers with whatever you would like!

Ingredients:
3 cups sausage, breakfast or Italian, cooked and crumbled
1 cup chopped mushrooms
1 can sliced olives
1 8 oz cream cheese
¼ c. green onion
1 loaf frozen dough, or pizza dough

Directions:
Combine first 5 ingredients. Divide doup in half. Roll out doughs to form long rectangles (like for cinnamon rolls). Lay filling down the middle. Seal all edges. Lay seam down on cookie sheet. Pre-freeze before putting them in the bags so they don’t stick together.
Thaw on greased cookie sheet. Bake at 400 for 15-20 minutes. Can be served hot or cold.

Another option: fill with pepperoni, mozzarella cheese, or whatever pizza toppings you like, and serve with marinara dipping sauce.