Brown Sugar Salmon
This yummy Salmon dish is SO easy to make and so yummy!
All you need:
2 tbsp. lemon juice
1/4 c. + 2-4 tsp. packed brown sugar
4 Salmon fillets
1 tbsp. butter, melted
(opt.) 4 thin slices lemon
What to do:
Heat oven to 375 degrees. In a rectangular or deep square dish depending on how big your fillets are, pour your lemon juice and sprinkle your 1/4 c. brown sugar. I prefer to cover mine with foil for easy clean up first!
Place fillets flat in dish and drizzle melted butter over the top.
Bake uncovered for 10-15 minutes and turn.
If you want to... it does add some nice garnish, place 1 slice lemon on each salmon fillet
sprinkle with 2-4 teaspoons brown sugar (or more if you want).
Bake until fish flakes easily with fork, 15 to 20 minutes longer. Serve with juices from dish.
Labels:
Difficulty Easy,
Main Course,
Seafood
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I'll make this today.It looks delicious.I came across your site from the foodieblogroll and I'd love to guide Foodista readers to your site. I hope you could add this salmon widget at the end of this post so we could add you in our list of food bloggers who blogged about recipes for salmon,Thanks!
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